8655 Clinton Street, New Hartford NY | 315-732-0116
Soups
Shrimp and Crab Bisuqe
A delicious bisque made with shrimp and crab meat, sweet corn, scallions and served with a crab cake. Cup 12.00 | Bowl 14.00
French Onion Soup
Homemade, sherried beef broth laced with sweet onions & topped with baguette croutons and melted, Imported swiss cheese. 9.00
Soup du Jour
Homemade, sherried beef broth laced with sweet onions & topped with baguette croutons and melted, Imported swiss cheese. Cup 6.00 | Bowl 9.00
Salads
Fresh Fruit and Mixed Greens
Mixed field greens, orange supremes, red grapes, fresh sweet strawberries, sun-dried cranberries, candied almonds, feta cheese topped with a sugared garlic vinaigrette. 15.00 | Add Chicken 7.00 | Add Shrimp 12.00
Vino's Chopped Cobb
Fresh minced romaine lettuce, tomatoes, red onions, hard boiled egg, turkey, bacon and cheddar cheese, topped with a blue cheese dressing. 16.00
Greek Chicken or Beef Salad
Fresh spring greens topped marinated chicken or beef mixed with roasted red peppers, crunchy red onion, feta cheese, pepperoncini peppers, kalamata olives and greek dressing. Chicken 17.00 | Beef 22.00
Aqua Vino Signature Steakhouse Salad
Marinated tenderloin tips, fresh spring mix, feta cheese, cherry tomatoes and onion, finished with a balsamic glaze. A favorite of our guests. 22.00
Burgers
Create Your Own Vino Burger
Fresh ground beef cooked to order, dressed with crisp romaine leaves, juicy sliced tomato, and a crunchy kosher spear.
Add: american, provolone, swiss or pepper jack cheese, blue cheese, bacon, carmelized onions, roasted red peppers or mushrooms 2.00 each
Add: greens 3.00
Gourmet Sandwhiches
All sandwiches served with homemade chips or seasoned french fries.
Add sweet potato fries to any sandwich for 4.00
Crispy Crab Cake Sandwich
Jumbo crab cake full of fresh, tender, premium crab meat, lettuce and tomato, accented with our samboli aioli sauce. Served on a NY kaiser roll. 17.00
Sicilian Chicken Sandwich
Marinated grilled chicken topped with melted provolone, roasted red peppers. Served on a NY kaiser roll. 16.00
Aqua Vino's BLT
Our version of the BLT, with bacon, tomato, lettuce and mayo, grilled on fresh Italian panini bread. 15.00
Sandwiches/Wraps
All sandwiches served with homemade chips or seasoned french fries.
Add sweet potato fries to any sandwich for 4.00
Reuben Sandwich
Sliced, lean corned beef or turkey layered with sauerkraut, melted swiss cheese and thousand island dressing on fresh marbled rye bread. 16.00
Philly Cheesesteak Sandwich
Tender, juicy, thinly sliced steak sauteed with peppers and onions with melted provolone cheese all on a homemade Italian hoagie roll. 17.00
Add mushrooms 3.00
Harbor Lock Turkey Wrap
Herb wrap loaded with fresh turkey, roasted red peppers, apples, dried cranberries, fresh spinach and cheddar cheese. 16.00
Buffalo Chicken Wrap
Juicy chicken tenders bathed in a spicy Buffalo sauce, topped with lettuce, tomato and drizzled with bleu cheese dressing. 16.00
Paninis
All sandwiches served with homemade chips or seasoned french fries.
Add sweet potato fries to any sandwich for 4.00
Turkey Panini
Fresh italian bread, turkey, roasted red peppers, apples, dried cranberries, spinach and cheddar cheese, topped with honey-dijon mustard and grilled to perfection.
Vegetarian Panini
Portobello mushrooms, roasted red peppers, and red onions sautéed to perfection. Topped with boursin and cheddar cheese piled high on a bed of fresh spinach on our italian panini bread
Panini Caprese
Sliced beefsteak tomatoes, fresh mozzarella cheese and basil pesto melted on fresh Italian panini bread. 15.00
Aqua Vino Specialties
Grilled Chicken over Aqua Vino's Famous Greens
Grilled chicken over escarole, hot cherry peppers, prosciutto and garlic, sauteed with oreganato mix and imported romano and parmesan cheeses with roasted peppers. 19.00
Haddock Oreganato
Fresh baked haddock fillet topped with oregano, parsley, bread crumbs in a light white wine and lemon sauce. Served with a garden salad. 19.00
Aqua Vino Chicken Riggies
Juicy boneless chicken sautéed with cherry and green bell peppers in a light tomato cream sauce over rigatoni pasta. “A Utica favorite!” 18.00
Sides