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Bereavement Menu

Setup will be in Upstairs Banquet Room
with Ivory Table Linens accented w/Sandalwood
Overlays and Ivory Cloth Napkins.

Buffet #1

Choice of: Belgium Waffles w/Maple Syrup, Fresh Cut Strawberries,
Whipped Topping, Home Fries, Scrambled Eggs,

Choice of: Bacon, Sausage Links or Glazed Ham, Hats-n-Broccoli

Includes Hot Tea, Coffee, Regular and Decaffeinated, Orange and Cranberry Juices

Total Cost is 16.99 per person plus gratuity and tax.


Buffet #2:

Cavatelli w/Marinara Sauce, Meatballs, “Aqua Vino” Greens,
Chicken Cutlet Topped with Tomatoes, wet mozzarella, garlic, olive oil,
onions and fresh basil, Garden Salad w/Balsamic Dressing, Dinner Rolls w/Butter.

Includes Coffee; Regular and Decaffeinated,
Hot Tea and Soda

Total Cost is 18.99 per person plus gratuity and tax.


Buffet #3:

Choice of: Roast Beef or Turkey w/Gravy,
Whipped Potatoes, Steamed Broccoli, Chicken Riggies,
Garden Salad w/Italian Dressing, Dinner Rolls w/Butter.

Total Cost is 19.99 per person plus gratuity and tax.

Desserts are available upon request for an additional charge.
Any Alcohol is also at an additional charge.


All menus can be customized to meet clients approval.